As promised, another delicious Pumpkin Spice recipe. If you couldn't tell, I LOVE baked oatmeal. It's one of the recipes I meal prep every weekend so I can eat it on busy workdays. Not to mention, this is the SIXTH variation of the recipe I've published. When a good recipe works, it just works. In… Continue reading Pumpkin Spice Baked Oatmeal
Happy Fall Y'all!! In honor of autumnal equinox, I've got a few pumpkin spice recipes just for you. It may still be quite hot here in Florida, but I just couldn't resist getting creative with pumpkin spice! The first recipe is this Pumpkin Spice Hummus. If you like pumpkin spice at all, you will love this… Continue reading Pumpkin Spice Hummus
Earlier this month I posted my Oil Free White Bean Hummus recipe and I've had a few people ask about my choice to limit my oil consumption. You might have even heard of people who eat "Whole Food Plant Based No Oil" (WFPBNO) and are curious about that choice. So I've decided to explain the reason why… Continue reading Why “No Oil”?
Hey friends! After a little back to school hiatus, I've returned to the blogging world. I've been really focused on my new school and my new job, which I just love. I have been working on some recipes and I'm glad to be ready to share this one. Hopefully it will be a recipe you can… Continue reading Carrot Cake Baked Oatmeal
One of my favorite meals as a kid was the layered taco lasagna from a box. Definitely not healthy, but I've recreated a delicious, healthy, vegan version that I think you're going to love.
Since being on summer vacation, I've been reveling in my slow, lazy mornings. During this past school year, I was getting up at 4 am to get to the gym by 5. The gym I was training at is 30 minutes away and I needed all the time I could get to wake up fully… Continue reading Vegan Protein Breakfast Smoothie
If you know anything about my family, then you know that on Sunday, we eat pasta. Growing up, I thought everybody ate pasta on Sundays. Apparently, they don't. But now you can enjoy pasta Sunday with a traditional sauce. When I started writing this recipe, I did so thinking of my sweet mother in law.… Continue reading Homemade Pasta Sauce
I absolutely love to cook. Considering the direction this blog has been going, I think that's pretty obvious! If I can find a recipe to make something homemade instead of buying store-bought, I will absolutely try the homemade version. My husband likes to tease me about this, saying I have to do everything the hard… Continue reading Plant Based Staples to Keep in Your Kitchen
So, it's almost 4th of July and if you are vegan, you can feel the anxiety building around what the hell you are going to eat at that BBQ you were invited too. Or maybe you aren't quite vegan yet, but you still want to bring something tasty and healthy to that BBQ so you… Continue reading 12 Vegan BBQ Favorites
So as you may remember, I recently perfected a Plant Based Cheese Sauce. It's freakin' delicious and if you haven't tried it yet, I HIGHLY recommend it. Since I created that cheese sauce, I've been playing around with how it can be used in various recipes (see my Vegan Broccoli and Cheese Casserole recipe). I've tried… Continue reading Vegan Quesadillas